Construction on the expansion will begin in February 2024.

The association acknowledges the trade and traceability efforts of the awardees over the years. 

NW Foodservice reaches southwest Washington and northeast Oregon.

The Australian Lamb Company has two processing facilities.

The LTO Steak Butter Bacon Cheeseburger offers decadent flavor.

The company raised $22 million for the operation.

Devon Griggs has previous experience at Mondelez, Aryzta.

The plant will also receive private investment along with American Rescue Plant Act funds.

Bacon offerings get a boost from creative research and development innovations.