October's Top 10 stories 11.02.2022 By MEAT+POULTRY Staff Take a look at the top stories from last month.Read More
FDACS reports beef industry losses following Hurricane Ian 11.02.2022 By Ryan McCarthy The state agency shared how many ranches were also affected.Read More
Texas A&M names permanent head to poultry department 11.02.2022 By Ryan McCarthy Audrey McElroy has worked in College Station since 2014.Read More
Tight turkey supplies mean record high prices this Thanksgiving 11.02.2022 By Rachael Oatman The price for frozen turkeys is up 47% from last fall.Read More
Mars prepares for acquisition of Champion Petfoods 11.02.2022 By Nicole Kerwin The Canadian pet food manufacturer and its brands will become part of Mars Petcare.Read More
Cryovac releases 2022 National Meat Case Study 11.02.2022 By Rachael Oatman Case-ready packaging is trending in each protein category.Read More
Tyson partners on the 2023 Black College World Series 11.02.2022 By Rachael Oatman The company’s hotdog portfolio brand will be a primary sponsor.Read More
USDA to pump more funding into meat, poultry processing expansion 11.02.2022 By Erica Shaffer Ag Secretary Vilsack said more than $223 million in grants and loans will be invested in local and regional processing infrastructure.Read More
IDDBA president announces retirement 11.02.2022 By Andy Nelson The group has begun searching for a successor to Mike Eardley.Read More
Greater Omaha Packing provides gift for Feedlot Innovation Center groundbreaking 11.02.2022 By Ryan McCarthy The ceremony is set to take place on Nov. 4.Read More