Study finds that ground beef builds more muscle than soy protein 10.25.2024 By Ryan McCarthy University of Arkansas conducted the research with 24 adults.Read More
Nationwide total for human HPAI cases bumped up to 31 10.25.2024 By Rachael Oatman Roughly half of those cases are from California.Read More
Sponsored By Harpak-Ulma Packaging AR in Meat Packaging: Reinventing Service & Maintenance 10.24.2024 Boost maintenance with AR. See how augmented reality cuts downtime and trains teams in real time.Read More
Frank Yiannas joins Pathotrak’s board of directors 10.24.2024 By Rachael Oatman Yiannas believes the startup’s technology can take food safety to a new level.Read More
The Grote Company acquires SPI Automation 10.24.2024 By Ryan McCarthy The Utah company has two locations. Read More
Maple Leaf Centre for Food Security holds annual symposium 10.24.2024 By Rachael Oatman Program experts, policymakers, community leaders and researchers discussed next steps in addressing Canada’s food insecurity crisis.Read More
Examining each presidential campaign’s possible impact on US agriculture 10.24.2024 By Crystal Futrell Voters collide on opinions of which administration will be most beneficial for the sector.Read More
NCBA rejects new dietary guidelines advisory committee proposals 10.24.2024 By Ryan McCarthy The association said that recommendations were “out-of-touch, impractical and elitist.”Read More
IPPE recognizes 2025 Young Leaders Under 30 10.24.2024 By Rachael Oatman Thirty-eight individuals were selected to receive the award.Read More
USDA, regional food business center announce $6.75 million for food, farm businesses 10.24.2024 By Rachael Oatman Funding will be distributed on a rolling basis from 2024 to 2027.Read More