Wendy’s goes all in on bacon and cheddar 09.03.2021 By Bob Sims The QSR chain calls its Big Bacon Cheddar Cheeseburger the first of its kind.Read More
IPPE recognizes young leaders at 2022 show 09.03.2021 By Kimberlie Clyma This is the 10th year for the Young Leaders Under 30 Program at IPPE.Read More
USDA solicits comments on labeling of cell-based meat, poultry products 09.03.2021 By Joel Crews Industry trade groups support the decision to ensure regulations foster transparency and inform consumers.Read More
More than 300 lbs of pork, turkey products seized at border crossing 09.03.2021 By Erica Shaffer A US citizen admitted the items were for resale.Read More
Podcast: Southwest Meat Association shares success of in-person summer convention 09.02.2021 By Ryan McCarthy Joe Harris explains how it felt to hold its 65th annual convention in Texas.Read More
JBS USA reaches agreement with UFCW at Greeley plant 09.02.2021 By Ryan McCarthy The union said wages would be between $21.75 and $28.25 per hour.Read More
Campbell revamps soup portfolio to improve sales 09.02.2021 By Jeff Gelski US soup sales drop 21% when compared to last year’s strong fourth quarter.Read More
Olymel resumes operations at Vallée Jonction plant 09.02.2021 By Erica Shaffer Union members ratified the agreement in principle reached on Aug. 29.Read More
Plainville Farms takes action to address animal cruelty accusations 09.02.2021 By Joel Crews Undercover video of acts of cruelty resulted in the termination of 13 workers and suspension of its GAP certification. Read More
Triumph Foods increases front-line workers’ starting pay to $20 per hour 09.02.2021 By Ryan McCarthy The company said it was the largest increase in 15 years.Read More