Agriculture groups comment on Biden’s 30x30 proposal 04.27.2021 By Ryan McCarthy The NCBA said the president had not called for a reduction in beef consumption and production.Read More
Nathan’s Famous mixes something old with something new 04.27.2021 By Erica Shaffer The quick-service chain has created a plant-based hot dog using its traditional recipe.Read More
Nestle introduces 10 Life Cuisine items 04.27.2021 By Rebekah Schouten Two of the new frozen meals are made with Banza chickpea pasta.Read More
Danish Crown cuts 100 jobs in Germany 04.27.2021 By Ryan McCarthy The plant has not been able to export to Japan due to an ASF outbreak.Read More
Ranch House Meat Co. and Sausage Co. transitions to federal inspection 04.27.2021 By Erica Shaffer The company invested nearly $1 million in equipment and building upgrades.Read More
Teys USA presents Truly Simple grass-fed meats line 04.27.2021 By Erica Shaffer The US protein solutions business sources meats from Australia, New Zealand, Ireland, Central and South America.Read More
Maple Leaf Foods to hold first on-site vaccine events in Ontario 04.26.2021 By Ryan McCarthy The company will also have a mobile clinic for its Montreal-based plant.Read More
Givaudan, Bühler open Protein Innovation Centre in Singapore 04.26.2021 By Kimberlie Clyma The new facility will be open to plant-based food processing companies, start-ups and researchers.Read More
More Than Gourmet Inc. recalls beef and veal broth, stock 04.26.2021 By Bob Sims The company recalled the products due to possible foreign material contamination.Read More
Teenager dies following carbon monoxide poisoning at hog production facility 04.26.2021 By Ryan McCarthy Victoria Marie Parra-Lerdo was cleaning the facility for her mother’s company.Read More