USDA-APHIS declines to finalize proposed RFID rule 03.25.2021 By Erica Shaffer Rancher group R-CALF applauded the decision.Read More
South Dakota meat processors can apply for COVID-19 funding from the state 03.24.2021 By Ryan McCarthy Governor Kristi Noem announced the program earlier in the month.Read More
Meat Conference: The power of meat breaks through the pandemic 03.24.2021 By Erica Shaffer The annual Power of Meat presentation proved the popularity of meat endures among consumers.Read More
Dietz & Watson blends chicken, vegetables with new products 03.24.2021 By Joel Crews The company’s new Blends products are designed to appeal to omnivores and flexitarians.Read More
Hormel names new corporate strategist 03.24.2021 By Rebekah Schouten Jacinth Smiley replaces Jim Splinter as vice president of corporate strategy.Read More
Meatable raises $47 million to scale and expand 03.24.2021 By Bob Sims The Consortium of Life Sciences and food investors support Meatable’s next phase of growth.Read More
Bacon Trends: Sustained demand 03.23.2021 By Joel Crews Despite channel shifts induced by the pandemic, consumers’ appetites for bacon keep growing.Read More
Tender Belly's accelerated execution 03.23.2021 By Bob Sims The company had a timeline to eventually offer its bacon at retail, the pandemic put those plans on the front burner.Read More
Wendy’s announces new chief corporate affairs, sustainability officer 03.23.2021 By Bob Sims Liliana M Esposito joined Wendy’s in 2014 as chief communications officer.Read More
Niman Ranch partners with Fortune Fish & Gourmet 03.23.2021 By Ryan McCarthy The two companies will expand their distribution in the Midwest.Read More