Culver Duck Farms receives American Humane certification 03.12.2019 By Erica Shaffer The company is the first duck producer to be certified under the program.Read More
National Beef acquires Iowa Premium 03.12.2019 By Ryan McCarthy and Kimberlie Clyma The transaction is expected to close in Q2.Read More
USDA, HHS start accepting comments on 2020 Dietary Guidelines 03.12.2019 By Jeff Gelski The first meeting of the Dietary Guidelines Advisory Committee will take place in late March.Read More
Former Hillshire Brands employee accuses boss of sexual harassment 03.12.2019 By MEAT+POULTRY Staff The lawsuit alleges harassment starting in 2015.Read More
CTI announces new CEO 03.11.2019 By Keith Nunes The company is a supplier to the foodservice industry.Read More
Fogo de Chão adds new meat options to spring menu 03.11.2019 By MEAT+POULTRY Staff The Brazilian-style restaurant will offer the new pork and sausage items for a limited time.Read More
Smithfield Foods to appeal judgment in 5th nuisance lawsuit 03.11.2019 By Erica Shaffer The jury imposed a financial penalty to punish the company.Read More
Study shows increase in calories, sodium in fast foods in last three decades 03.11.2019 By Jeff Gelski Bigger portion sizes among entrees and desserts was a major factor.Read More
EDITOR'S BLOG: Meals help heal communities across the country 03.11.2019 By Joel Crews Businesses of all types and sizes routinely commit massive amounts of resources to provide relief to those in need.Read More
Consumers continue demand for value-added meats 03.11.2019 By Andy Nelson Many brands see quick packaging and new seasonings as ways to drive more purchases.Read More