Pizza Hut makes its Super Bowl debut 01.30.2019 By Ryan McCarthy The company has a variety of discounts and deals for the big game in February.Read More
Perdue recalls chicken for undeclared allergen 01.30.2019 By MEAT+POULTRY Staff The product was shipped to retailers in 13 states and the District of Columbia.Read More
Foreign matter contamination leads to Tyson chicken recall 01.30.2019 By MEAT+POULTRY Staff Rubber was discovered in chicken nugget products.Read More
Darden opts out of class-action, files its own 01.29.2019 By Joel Crews and Bob Sims Lawsuit accuses poultry companies of price fixing.Read More
Sysco to acquire Illinois distributor 01.29.2019 By Rebekah Schouten Waugh Foods is a family-owned foodservice distributor serving central Illinois.Read More
Ketogenic diet gains traction 01.29.2019 By Donna Berry Meat and poultry play a valuable role in this growing diet trend.Read More
Burger automation 01.29.2019 By Donna Berry San Francisco restaurant debuts robotically made burgers.Read More
Keeping the faith 01.29.2019 By Donna Berry Halal and kosher meats appeal to consumers demanding clean-label and allergen-free products.Read More
NRF: Super Bowl watchers will spend $14.8 billion 01.29.2019 By Brian Amick The federation reports that an average of $81.30 will be spent for the Super Bowl.Read More
Secretary Perdue pushes forward senior appointments following shutdown 01.29.2019 By Ryan McCarthy Dr. Mindy Brashears has been appointed Deputy Undersecretary for Food Safety.Read More