Frank’s RedHot enters frozen category 09.28.2018 By Jeff Gelski McCormick & Co. to introduce three varieties of the brand’s chicken wings.Read More
Niman Ranch teams up with Blue Ribbon Meats 09.28.2018 By MEAT+POULTRY Staff The companies will distribute their beef products to Ohio, Michigan and Pennsylvania.Read More
KFC taps Lowings as CEO 09.28.2018 By Rebekah Schouten Tony Lowings is currently president and COO for the KFC division of Yum! Brands.Read More
Conagra expands on growth goals 09.28.2018 By Keith Nunes The company expects the acquisition of Pinnacle Foods to close by the end of October.Read More
Editor’s Blog: Women in ag take center stage 09.28.2018 By Kimberlie Clyma More than 750 women gathered in Denver for the Women in Agribusiness Summit.Read More
Dickey’s Barbecue Pit adds location in Houston suburb 09.28.2018 By MEAT+POULTRY Staff The franchisee will be opening up his third location. Read More
Cargill releases Q1 earnings report 09.27.2018 By Jeff Gelski Origination & Processing segment posts strong first quarter results.Read More
Hormel officially announces Iowa plant expansion 09.27.2018 By Ryan McCarthy Subsidiary Burke Marketing Corp plans to add 210 new jobs.Read More
Dunkin’ shortens name 09.27.2018 By Monica Watrous The company said branding reflects move to beverage-led business.Read More
Hormel Foods launches podcast series 09.27.2018 By MEAT+POULTRY Staff The first season includes 10 episodes.Read More