Vacuum packaging allows processors to preserve food and sustain product freshness. Chamber machines offer versality and flexibility with a minimal investment to the processor when compared to other packaging technologies on the market. Learn what options exist in vacuum chamber machine systems.

Packaging plays a crucial role in food distribution. It’s essential to help maintain food integrity, quality and safety. However, in a world where everyone is focused on reducing, reusing and recycling, it seems as though packaging is taking the brunt of the scrutiny. Everyone in the food chain seems to have a vested interest in sustainable packaging. Governments and consumers are starting to make demands now, so packaging companies like MULTIVAC are moving ahead with sustainable alternatives.

When it comes to meat processing operations, inspection systems play an important role in both food safety and food quality assurance. Both are essential for a brand’s success. However, product recalls can interfere with that success, which can be costly to a processor’s bottom line – both in loss of sales and damage to a company’s reputation. Taking steps to prevent recalls, such as installing effective inspection systems, can protect meat processing operations now and in the future. Learn what options exist in inspection and detection systems.

While the quality of meat products lies in the hands of the processor, the strength, durability and stability of the package it comes in is the responsibility of packaging equipment manufacturers. These manufacturers are charged with the task of designing equipment that can fulfill the meat processor’s promise for safe, secure and quality product. Learn how meat processors and their customers can benefit from vacuum skin packaging systems.