Podcast: Halal know-how 02.14.2020 By Erica Shaffer Salima Jivraj of Nourish Marketing shares insights into the halal-observant consumer.Read More
Prime Roots debuts meatless bacon 02.13.2020 By Sam Danley The new product will be sold direct to consumers on the company’s website.Read More
Southern Foods completes meat facility renovation in North Carolina 02.12.2020 By Ryan McCarthy The food plant will also feature seafood and cheese processing.Read More
Meat supporters fighting back against plant-based confusion 02.12.2020 By Ryan McCarthy The NCBA and CCF released surveys and an ad campaign against meat alternatives.Read More
Verde Farms receives $15 million investment 02.10.2020 By Ryan McCarthy The company plans to expand domestically and internationally.Read More
Wendy’s starts ‘breakfast battle’ 02.06.2020 By Erica Shaffer The national launch of the latest menu is March 2.Read More
Motif FoodWorks partners with university on plant protein testing improvements 02.06.2020 By Sam Danley Says new research will speed up the formulation process.Read More
Spelling bee beef 02.04.2020 By Joel Crews Alternative meat squares off against real meat in response to Super Bowl ads.Read More
Impossible Foods hires chief people officer 02.04.2020 By Erica Shaffer Brian Miller spent 10 years at Gilead Sciences.Read More
Papa John’s unveils lunch innovation 02.04.2020 By Erica Shaffer The Papadia takes inspiration from a traditional Italian sandwich.Read More