Court to hear motion to dismiss swine slaughter lawsuit 01.27.2020 By Erica Shaffer A decision is expected later this year.Read More
Federal court strikes down Kansas ‘ag-gag’ law 01.27.2020 By Erica Shaffer Physical damage to animals, facilities remains a criminal offense.Read More
Chicago meat packer recalls ground beef products 01.27.2020 By MEAT+POULTRY Staff The items were shipped to nine states.Read More
Podcast: Fixing the ‘poultry problem’ 01.24.2020 By Erica Shaffer Matt Wadiak, founder of Cooks Venture, chose to raise chickens for a reason, and he talks about it in the second episode of this podcast.Read More
Perdue Premium Meat Co. expands Iowa pork plant 01.24.2020 By Ryan McCarthy The company said the total expansion cost $29 million.Read More
ASF all over again 01.23.2020 By Erica Shaffer Rabobank report states the swine disease will continue to challenge global markets in 2020.Read More
Bettcher to distribute Borncut machines in North America 01.23.2020 By MEAT+POULTRY Staff The distribution agreement covers equipment, parts and service.Read More
Fortune recognizes Tyson Foods, again 01.23.2020 By MEAT+POULTRY Staff The magazine has named Tyson Foods the World’s Most Admired food production company.Read More
FMI launches rebrand 01.22.2020 By MEAT+POULTRY Staff The professional organization seeks to represent more segments of the food marketplace.Read More
Memphis Meats sets sights on building a pilot plant 01.22.2020 By Erica Shaffer The cell-based meat company plans to use additional funding to scale production.Read More