Wes Morris is returning to the company after retiring in 2017.

Consumers and processors benefit from air-chilled poultry.

Researchers are focusing on a robotic system that can hang raw chicken.

A recent merger creates a specialty beef platform with unlimited potential.

IEDA will help the company upgrade equipment during the expansion among other areas.

The company said it would expand the plant and add a wellness center. 

The company can proceed with plans to open the plant in 2023.

The facilities will be connected and cover a combined 327,000 square feet.

The pork processor will try to offer jobs to 200 affected employees.

The bill aims to update the state’s Packinghouse Workers Bill of Rights.