Egg sets in the US declined slightly from a year ago.

Companies will still need a waiver to perform line speeds over 140 birds per minute.

New draft guidance describes situations when disclosing retailer information for recalled products is appropriate.

About 132,600 lbs. of product are suspected of being contaminated by E. coli.

Chief medical officers in Canada remark on illnesses caused by frozen raw breaded chicken products.

The company recalled chicken strips earlier this month.

A technology was developed to address outbreaks and eliminate the virus at poultry farms.

Water tainted with E. coli O157:H7 may have come into contact with produce that sickened 210 people.

Developing a drug-free workplace policy is still possible, but it’s becoming complicated.

Twelve organizations submitted a joint letter to FSIS urging the agency to reject the requests from four poultry companies.