Feed control officials express concerns with proposed PURR Act 03.14.2024 By Nicole Kerwin AAFCO said the proposed act would reduce state oversight, as well as label transparency and consumer protection. Read More
New Meat Institute brand identity, logo unveiled 03.14.2024 By Rachael Oatman The rebrand will be featured at the Annual Meat Conference.Read More
Pork, lamb exports kick off 2024 at strong pace 03.13.2024 By Rachael Oatman January beef exports were slightly below last year’s volume, but value trended higher.Read More
Congress urges EPA to withdraw proposed wastewater rule 03.12.2024 By Rachael Oatman AAMP, NARA and the Meat Institute supported the letter written by lawmakers.Read More
House ag committee proposes labor solutions 03.11.2024 By Rachael Oatman The Agriculture Labor Working Group released a final report on the H-2A program with over 20 recommendations.Read More
New NPPC officers, board members elected 03.08.2024 By Rachael Oatman Lori Stevermer will serve as president of NPPC for the 2024-2025 term.Read More
Bill Prestage honored with NPPC Hall of Fame Induction 03.07.2024 By Ryan McCarthy The recognition was given at the National Pork Industry Forum.Read More
Meat industry groups strongly oppose Packers and Stockyards Act updates 03.06.2024 By Ryan McCarthy The USDA said the new rule would encourage competition, but stakeholders are pushing back.Read More
AAMP partners with online butcher training program 03.04.2024 By Rachael Oatman Members will receive a 10% discount when enrolling employees into Range Meat Academy courses.Read More
NTF honors Brandenberger with lifetime achievement award 03.01.2024 By Rachael Oatman Joel Brandenberger served 33 years with NTF, including 17 as president and CEO of the association.Read More