House leaders: More can be done for small meat processors 08.02.2021 By Ryan McCarthy Representatives asked the USDA to look at ways to increase competitiveness.Read More
Congressional committees spotlight beef supply chain 07.30.2021 By Ryan McCarthy Industry experts provided information to members of Congress in their testimony.Read More
ASF confirmed in Dominican Republic 07.29.2021 By Erica Shaffer APHIS is taking numerous steps to keep the disease out of the United States.Read More
Kansas State sets out to help small, medium beef producers 07.29.2021 By Ryan McCarthy The $500,000 USDA grant will help improve communication among stakeholders.Read More
At home on the range 07.28.2021 By Kimberlie Clyma The niche bison market continues to see growth with Great Range Bison leading the charge.Read More
Stryve to go public after merger with Andina Acquisition Corp. 07.21.2021 By Erica Shaffer The new entity will be called Stryve Foods Inc.Read More
Matt-Hat takes top honors at International Jerky Awards 07.16.2021 By Erica Shaffer The business is owned and operated by teenage siblings Matthew and Katrina Kuplack.Read More
USDA commits $500 million to expand meat processing capacity 07.09.2021 By Erica Shaffer Some meat and poultry industry stakeholders urge caution while others applaud moves aimed at enhancing competition.Read More
US red meat export growth reflects across-the-globe recovery 07.07.2021 By Joel Crews Increased demand among a broad base of trading partners fueled growth during the month of May.Read More
Top 10: The best of June 07.02.2021 By MEAT+POULTRY Staff Highlighting the most-read stories of the month.Read More