USPOULTRY promotes HR, communications personnel 08.10.2023 By Rachael Oatman Matt Spencer and Kris Early will take on expanded responsibilities.Read More
Pilgrim’s Pride offers trending alternative to burgers and hotdogs 08.07.2023 By Erica Shaffer The company’s new Garlic Parm Chicken Wings capitalize on consumer demand for wings.Read More
Slideshow: Taco Bell, Wendy’s and Outback Steakhouse launch new menu items 07.31.2023 By Sarah Straughn Limited-time menu offerings expand.Read More
CFIA announces chicken curry recall 07.24.2023 By Rachael Oatman Village Kitchen is recalling the product due to an undeclared allergen.Read More
Wing-feast 07.21.2023 By Bob Sims Poultry processors and their customers are benefiting as chicken wing demand is still flying high.Read More
Bojangles breaks out two new takes on the chicken sandwich 07.12.2023 By Rachael Oatman The Chicken BBQ and Carolina Gold Sandwiches are available for a limited time.Read More
USDA provides meat, poultry data in latest reports 07.06.2023 By Ron Sterk Hog slaughter and pork production remain near 2022 levels but could drop later this year.Read More
Strong global poultry outlook despite growing HPAI concerns 07.05.2023 By Rachael Oatman Rabobank projects feed costs to drop by 10% to 15% compared to historic highs in 2022.Read More
New Slim Chickens sandwich brings summer heat 06.30.2023 By Joel Crews The Nashville Hot Chicken Sandwich will be launched at all of the restaurant chain’s stores.Read More
FSIS details results of Salmonella survey 06.27.2023 By Ryan McCarthy The agency tried to acquire more data on not-ready-to-eat (NRTE) breaded stuffed chicken products.Read More