Food safety focus of latest section of Smithfield report 05.16.2018 By Staff The company shares information about new programs aimed at enhancing food quality, safety.Read More
Perdue appoints new members to meat, poultry inspection committee 05.16.2018 By Staff Twelve returning members and five new members will be on the committee.Read More
Aldi offers nitrite-free bacon at UK stores 05.16.2018 By Staff The limited time offer started on April 26.Read More
Rabobank: Livestock antibiotics minimums proved sustainable in Netherlands 05.15.2018 By Staff Dutch livestock producers reduced antibiotic use without negative economic impact, according to a new report. Read More
Upswing in US beef sales to Thailand 05.15.2018 By Staff FAS forecasts bone-in beef exports at 10 percent for 2018.Read More
Canadian ag minister heads to China 05.14.2018 By Staff Canada is working to expand its global agriculture and food exports to $75 billion by 2025. Read More
USDA proposes elimination of hog carcass cleaning regulation 05.14.2018 By Staff The FSIS says it will take public comment on the issue.Read More
Dutch firm claims first plant-based ‘steak’ 05.14.2018 By Staff British retailer Tesco to sell Vivera’s new product starting May 21.Read More
Tyson Fresh Meats introduces Certified Butcher program 05.14.2018 By Staff Tyson Foods’ program will educate retailers who carry the Chairman’s Reserve Prime Pork brand.Read More
Veroni brings more Italian meats to US 05.11.2018 By Staff The company is expanding its US distribution of its Italian cured meats.Read More