Brian Wansink, Ph.D., was professor and director of the Food and Brand Lab at Cornell Univ.

The waiting period under the antitrust improvements act expired.

The federal agency is allowing public comment until Oct. 11.

People consuming more than 5 grams of sodium per day showed increased health risks but that level of intake is uncommon, according to a report.

The shareholder is working to change up the board with other shareholders.

The pizza chain will start showing commercials during NFL games this season.

The company partnered with Grubhub in February.

Innovation will continue in beverages.

Soy and wheat are the latest up-and-coming protein sources.