The QSR chain introduced a spicy chicken biscuit and chicken sandwich.

Retailers and consumers have different perceptions, according to surveys.

The data on consumer purchasing was provided by the Food Industry Association and American Frozen Food Institute.

Regenerative agriculture, packaging and electricity all will play roles in meeting the target.

New features include drive-thru lanes, digital orders.

The joint venture will provide technology development and precision fermentation.

A Restaurant Brand exec said the company is looking at simplifying the menu. 

The company citied progress in reducing water use, recyclable packaging and sourcing eggs.

MPZ Holdings is behind the deal to open 15 new stores.

The cultured meat brand is a division of Eat Just.