NPD Group said a surge in COVID-19 cases slows the foodservice segment’s recovery.

Hartman Group said the online experience is about personalization and curation.

The company combines Artesa chickpea flour with yellow pea protein.

The bank predicts greater M&A opportunities and fewer new entrants.

Meatpoultry.com will update this map throughout the COVID-19 outbreak.

Will invest $1.1 billion in new Climate & Nature fund.

MycoTechnology plans to help food companies create products using mushroom fermentation.

Around 85% say they have changed what they eat or how they prepare food.

Merger with European delivery service values Grubhub at $7.3 billion.

More than 68% of US restaurants can resume on-premises dining.