D’Artagnan to expand to Oxford, NC 06.09.2022 By Emily Park On top of the company’s $4 million investment, a $50,000 grant from the One North Carolina Fund will help fund the new location.Read More
ALDI, Meijer introduce affordable Thanksgiving meal options 11.15.2021 By Emily Park Both retailers are offering turkey and side dishes for the holiday.Read More
Greenleaf Foods adds more meat alternative options at Walmart 10.26.2021 By Emily Park The products will be available at stores nationwide.Read More
Niman Ranch awards grants to future farmers 10.25.2021 By Emily Park The awards were given out during the Hog Farmer Appreciation Dinner. Read More
IDDBA members given access to new IRI database 10.21.2021 By Emily Park The data will provide information on various relevant sales figures.Read More
Jennie-O turns on turkey hotline for Thanksgiving 10.18.2021 By Emily Park The company will provide support until Nov. 28.Read More
Greenleaf Foods, Whole Foods partner on un-breaded chicken alternative 10.11.2021 By Emily Park This will be the first national retailer for the plant-based product.Read More
Coleman Natural bacon receives PTPA 09.28.2021 By Emily Park The parent group has more than 200,000 parents and caregivers.Read More
Yellow Banana buys 32 Save A Lot stores 09.09.2021 By Emily Park The purchased retail locations had annual revenue of more than $130 million.Read More
Whole Foods to introduce Just Walk Out stores in 2022 09.09.2021 By Emily Park The grocer plans to have its first locations in Washington, DC and Sherman Oaks, Calif.Read More