Industry should be allowed to provide additional label information for consumers by using a well-defined approval process.

Anti-terrorism is the focus of FDA proposal.

USDA sets tough goals for 2014.

John Keating traces his success at Cargill to a values-based foundation.

Why does USDA inspect plants every day, while years can pass between inspections of FDA-regulated plants?

A new USDA rule ensures safety of food items donated by charitable organizations.

Food-safety proposals in Congress threaten more regulation of meat and poultry industry.

Industry opponents of the unpopular tax call it “a death warrant for small to medium-sized family businesses.”

Horse slaughter could bring unwanted attention to the meat and poultry industry.

Some plants operating under state inspection are selling meat and poultry products across states lines.