Darling Ingredients completes Valley Proteins acquisition 05.04.2022 By Bob Sims The transaction is estimated at $1.1 billion.Read More
Popeyes unveils Buffalo Ranch Chicken Sandwich 05.04.2022 By Bob Sims The QSR adds dimension to its popular chicken sandwich.Read More
Jack in the Box to begin pilot with Flippy 2 and Sippy 04.29.2022 By Bob Sims The QSR employs automation to deliver better customer experience.Read More
Q1 revenue, profit soar at Pilgrim’s Pride 04.28.2022 By Bob Sims Adjusted EBITDA nearly double a year ago.Read More
Wendy’s releases 2021 Corporate Responsibility Report 04.27.2022 By Bob Sims The QSR details its progress across the focus areas of food, people and footprint.Read More
Holy Grail Steak brings Ogata Farm Beef to the United States 04.27.2022 By Bob Sims Referred to as “Toro of the land,” the rare Wagyu beef is available for home delivery. Read More
Hormel Foods eyes end of 2022 for sourcing renewable energy 04.22.2022 By Bob Sims In 2021, the company launched multiple large-scale renewable energy projects.Read More
Fossil Farms announces net zero commitment 04.21.2022 By Bob Sims The company has specialized in all-natural meat, poultry and farm-raised game since 1997.Read More
Dickey’s Barbecue to open first Canadian location 04.18.2022 By Bob Sims The Texas-style barbecue restaurant is scheduled to open April 21 in Edmonton.Read More
Certified Piedmontese beef snacks now on Amazon 04.15.2022 By Bob Sims The company will sell sticks, jerky and biltong on the new Amazon store.Read More
