Connecticut meat supplier pleads guilty to false E.Coli test results 08.22.2019 By Ryan McCarthy New England Meat Packing’s owner could face five years in prison.Read More
Prosper Meats displays its certified organic beef 08.20.2019 By Ryan McCarthy The Colorado-based company tries to separate itself in the organic meat space.Read More
Beyond Meat added to meal kit, foodservice menus 08.19.2019 By Rebekah Schouten HelloFresh and Taco Del Mar will offer the plant-based meat alternatives.Read More
Tyson holds meeting on fire damage, plans for Holcomb plant 08.15.2019 By MEAT+POULTRY Staff The company is still assessing damage and cause of the fire.Read More
JBS S.A. sees 12.5% lift in Q2 revenue 08.15.2019 By Erica Shaffer Beef operations in North America and Australia remain strong, the company said.Read More
Carl’s Jr. offers free Beyond Burgers to customers 08.15.2019 By MEAT+POULTRY Staff The one-day promotion is Aug. 15.Read More
Manitoba ranchers seek hay, forage 08.14.2019 By MEAT+POULTRY Staff Drought has some beef producers concerned about herd reductions.Read More
British college to remove beef products from campus 08.14.2019 By Erica Shaffer Goldsmiths, Univ. of London campus to implement the ban as part of a broader carbon emissions reduction scheme.Read More
Danish Crown enters plant-based foods space 08.13.2019 By Erica Shaffer Europe’s largest pork producer expects to release a new product by the end of the year.Read More
Tyson beef plant fire in Kansas causes indefinite closure 08.12.2019 By MEAT+POULTRY Staff Employees will be paid weekly until alternative sites are determined.Read More