Year in review: Down, but not out 12.28.2020 By Joel Crews Meat and poultry processors flashed resiliency and pride during a historically challenging year.Read More
Podcast: USPOULTRY examines the economic impact of the industry 12.11.2020 By Ryan McCarthy Gwen Venable explains what goes into putting together a comprehensive study.Read More
EDITOR'S BLOG: The show must go on(line) 12.09.2020 By Kimberlie Clyma Unfortunately, in 2021, we’ll all be missing IPPE.Read More
NAMI, NCBA, NPPC ask governors for high priority on COVID-19 vaccine 12.08.2020 By Ryan McCarthy The associations are asking that meat and poultry workers be prioritized behind healthcare workers and long-term care facilities.Read More
Study: Poultry industry provides 2.1 million US jobs 12.02.2020 By Ryan McCarthy The poultry industry also provides $121 billion in wages.Read More
NAMI offers Post-Election Series 12.01.2020 By Joel Crews The three-day, free event will tackle a variety of issues specific to the meat industry.Read More
Annual Meat Conference moves virtual for 2021 11.16.2020 By Ryan McCarthy Organizers are planning four days of online programming for attendees.Read More
Chipotle releases Real Foodprint tracker 10.27.2020 By Sam Danley The company plans to use sustainability impact tracker for digital orders.Read More
Kim Stackhouse-Lawson selected to lead CSU’s Sustainable Livestock Systems Collaborative 10.09.2020 By Kimberlie Clyma She joins the university after working as director of sustainability at JBS USA since 2016.Read More
USDA updates Poultry Improvement Plan 10.02.2020 By Erica Shaffer The changes reflect new scientific information and technologies.Read More
