FSIS to propose rule for voluntary COOL label for meat, poultry 03.31.2020 By Erica Shaffer The agency said the current policy may be confusing consumers.Read More
Redeployment of food distribution resources underway 03.24.2020 By Josh Sosland Reallocating resources from foodservice to retail will help meet consumer needs.Read More
Amazon’s effect on up-and-coming food brands 03.13.2020 By Monica Watrous The emerging companies are rewriting the rules of retail.Read More
Boar’s Head joins Target to launch products in more stores 03.05.2020 By Ryan McCarthy The premium meat company plans to be in 200 stores by the end of 2020.Read More
Nestle grows its plant-based portfolio 03.02.2020 By Keith Nunes New products for the Sweet Earth Foods brand include deli slices, sausages, jerkies and bowls.Read More
Fungi-based meat alternatives to hit the market soon 01.16.2020 By Sam Danley Two companies are planning to launch new products this year.Read More
Pre Brands expands into Shoprite 01.09.2020 By Ryan McCarthy The company plans to move into New York, New Jersey and Pennsylvania locations.Read More
USDA announces public health alert for Canadian chicken soup 12.16.2019 By MEAT+POULTRY Staff The items were shipped to H-E-B retail stores in Texas.Read More
Ruiz Food Products recalls 55K lbs. of burrito products 12.11.2019 By Ryan McCarthy The product may contain extraneous materials.Read More
Innova makes predictions for 2020 12.10.2019 By Jeff Gelski Storytelling will be key to attracting consumers while they shop for food.Read More