Cattlemen’s Beef Board to invest more than $39M in beef promotion, research 09.18.2020 By Ryan McCarthy The trade association will share the money with different organizations.Read More
ADM, Auburn University form research partnership 08.26.2020 By Joel Crews The company and researchers began developing innovative poultry feed enzymes in July.Read More
USDA lays out Agriculture Innovation Agenda 02.24.2020 By Eric Schroeder Aims to increase U.S. ag production by 40% while cutting environmental footprint in half by 2050.Read More
Species report on pork: Ecological education in Spain 02.12.2020 By Kimberlie Clyma The Salgot Organic Research hog farm opens its doors to the public.Read More
Analysis: No link between egg consumption and heart disease 01.31.2020 By Jeff Gelski Researchers analyzed data from three studies involving about 177,000 people.Read More
Motif FoodWorks works with Australian college on new meat alternative 12.11.2019 By Sam Danley The company wants to improve the texture of the plant-based product.Read More
Research to focus on virus among US turkeys 11.25.2019 By Joel Crews Turkey arthritis reovirus causes lameness in birds and is costly to producers.Read More
Nestle adds microbiome research to portfolio 11.25.2019 By Sam Danley The company partnered with Univ. of California – San Diego.Read More
Author of new red meat study failed to disclose ties to food industry 10.07.2019 By Ryan McCarthy The analysis said eating red meat did not present any health risks.Read More
USDA names director for National Bio and Agro-Defense Facility 10.03.2019 By Ryan McCarthy The Agricultural Research Service hired Alfonso Clavijo from the CFIA.Read More
