A&W, inventors of the bacon cheeseburger, celebrates 100 years in business 06.18.2019 By Ryan McCarthy The company will celebrate its centennial anniversary June 20.Read More
‘Temple of Bacon’ unveiled at Disney restaurant 06.18.2019 By MEAT+POULTRY Staff The latest pork creation is available at Disney World.Read More
CME Group introduces Bacon Index 05.28.2019 By Ryan McCarthy The new index will be set on Mondays.Read More
Bacon remains star of the show 05.15.2019 By Donna Berry Chicago’s Baconfest spotlights bacon in more than 100 culinary innovations.Read More
The Works pits bacon against Beyond Meat 05.14.2019 By Ryan McCarthy The restaurant will have the bacon deals available for an LTO.Read More
Slideshow: Wendy's, Johnny Rockets, Bruegger's Bagels release new summer items 05.13.2019 By Rebekah Schouten Avocado is the featured fruit in new seasonal dishes.Read More
Beyond Burger developer ventures into bacon chips 05.03.2019 By Monica Watrous Plant-based startup Outstanding Foods will launch four flavors of chips.Read More
Wendy’s puts chicken items on Made to Crave menu 04.30.2019 By Ryan McCarthy Three new chicken sandwiches will be available for customers across the US.Read More
MLB bacon treats for the spring 04.16.2019 By Ryan McCarthy The company features new items that cover tots, lobster and hot dogs.Read More
Meat Perspectives: Explaining soft bellies and testing firmness 04.04.2019 By Jeff Savell and Kerri Gehring The firmness of bacon can be deceptive.Read More