Slideshow: Taco Bell, Wendy’s, Johnny Rockets launch new menu items for spring 04.01.2019 By Rebekah Schouten Crispy, crunchy textures are trending in new offerings.Read More
Culinary creations with Southern flair 03.25.2019 By Donna Berry RCA’s Culinology program showcases culinary talents.Read More
Baconfest Chicago preps for another big year 03.19.2019 By Ryan McCarthy The event will have three bacon tasting sessions over two nights.Read More
Patrick Cudahy serves as BaconFest booster in Milwaukee 02.15.2019 By Ryan McCarthy The Smithfield brand has sponsored the popular event for 8 consecutive years.Read More
Iowa hosts ‘bacon ambassadors’ 02.15.2019 By Ryan McCarthy Representatives from Belgium, Japan and Iceland all attended the state’s premier bacon festival.Read More
JBS subsidiary expands pork processing facility in Iowa 02.11.2019 By Ryan McCarthy 25 job opportunities will be added in the expansion.Read More
Wendy’s introduces three new burgers 02.05.2019 By Ryan McCarthy The company will put them on the menu nationwide.Read More
Top 10: The best of January 02.01.2019 By MEAT+POULTRY Staff Several companies announced new product lines and acquisitions to kick off 2019.Read More
Bacon takes center stage 01.29.2019 By Donna Berry Chefs are making bacon the key ingredients in dishes from savory to sweet.Read More
McDonald’s announces bacon happy hour for one day 01.24.2019 By Joel Crews The fast-food giant is offering free bacon on Jan. 29.Read More