Vigilance and preparedness are priorities in keeping ASF out of the US 08.12.2022 By Jordan Tyler The pork industry remains committed to understanding the risk environment and strategies for keeping African swine fever at bay.Read More
Conservation initiative forms through Certified Angus Beef and Ducks Unlimited partnership 08.10.2022 By Rachael Oatman The Working Grasslands Conservation Initiative will aid farmers in the Northern Great Plains.Read More
Pilgrim’s releases 2021 Sustainability Report 08.03.2022 By Rachael Oatman The company has already completed two of its goals set for 2030.Read More
Views from the summit 07.26.2022 By Erica Shaffer The farm and food communities addressed hot topics at the Animal Agriculture Alliance Stakeholder Summit.Read More
European pork producers implicated in animal cruelty claims 07.08.2022 By Rachael Oatman Compassion in World Farming discovered European farms incorporating practices banned in some US states.Read More
Survey: Global consumers concerned about planetary health the most 07.05.2022 By Sam Danley Shoppers want clearer communication on environmental impacts.Read More
PETA files petition objecting to ‘humanely raised’ claims 06.29.2022 By Ryan McCarthy The animal rights group submitted the notice to FSIS.Read More
From the corral: Leading the way 06.24.2022 By Dr. Temple Grandin Buyers have a role to play in maintaining high standards for animal welfare and food safety.Read More
APHIS solicits proposals for foreign animal disease preparedness 06.21.2022 By Ryan McCarthy The agency laid out various programs it plans to fund.Read More
State provides relief for Kansas cattle producers 06.21.2022 By Rachael Oatman A recent heat wave caused over 2,000 cattle deaths in southwest Kansas.Read More