Adult obesity increased in six states in 2013; CDC releases obesity prevalence map

Perceptions of health and attitudes about eating out vary among consumers, according to Mintel.

The fast-casual, better-for-you concept is opening new locations.

Comments make case for or against moving forward with new standards.

David Kessler also urges overhauling the ingredient list in a story in The New England Journal of Medicine.

Perdue opens its Wellness Center in Salisbury complex.

Dornblaser shows food makers celebrate fat reduction, play down others.

The Consumer Goods Forum also called for governments around the world to act on climate change.

NPD research finds consumers are willing to pay more for protein-enriched products.

Concern about weight management and other health issues is driving the trend.