State attorneys general request meat industry investigation 05.07.2020 By Erica Shaffer In a letter to US Attorney William Barr, officials express concerns about anticompetitive practices and industry concentration.Read More
Trump signs executive order to keep meat plants running 04.29.2020 By Ryan McCarthy and Kimberlie Clyma The action will make processing facilities ‘critical infrastructure.’Read More
US Senate passes more funding for payroll relief 04.23.2020 By Brian Amick and Ryan McCarthy The additional coronavirus aid included $484 billion and provides $310 billion more in funding for the Paycheck Protection Program.Read More
Industry groups want clearer guidance on essential businesses 04.09.2020 By Sam Danley The associations say conflicting guidelines may interrupt services.Read More
Restaurant Brands has cash on hand to help during COVID-19 crisis 03.31.2020 By Jeff Gelski The Burger King owner has $2.5 billion available to support employees, owners and communities in need.Read More
FSIS to propose rule for voluntary COOL label for meat, poultry 03.31.2020 By Erica Shaffer The agency said the current policy may be confusing consumers.Read More
FDA relaxes nutrition labeling rules 03.30.2020 By Keith Nunes The temporary action is to help facilitation of food during the coronavirus outbreak.Read More
Consumer Brands Association looks for stability in supply chain during coronavirus 03.27.2020 By Keith Nunes The trade association has three priorities – keep plants open, employees working and product moving.Read More
Food trucking continues to adjust to coronavirus pandemic 03.25.2020 By Ron Sterk Demand-instigated shortages are easing as pandemic progresses.Read More
FDA stops routine inspections at facilities 03.19.2020 By Keith Nunes The agency plans to review records as one option to replace an actual onsite inspection.Read More