Proposed bill similar to legislation signed into law in California in October.

New advancements in natural ingredients are making it easier to replace synthetic additives.

The problem was discovered during FSIS surveillance activities.

Processors have access to alternative ingredients to achieve sodium reduction targets.

Good testing data for the presence of the pathogen determines success in preventing foodborne illness.

The agriculture ministry cited HPAI concerns.

Mike Flood wrote a letter after inspectors missed shifts due to weather.

FSIS was notified of the issue involving Salm Partners product.

Spore.Bio is seeking to accelerate pathogen detection.

Valley Meats is recalling around 6,770 lbs of the products.