Farmland, American Farmland Trust partner on sustainability 11.15.2018 By Ryan McCarthy The pork brand will donate money for each purchase of its new product.Read More
Gag order struck down in North Carolina hog nuisance case 11.01.2018 By Ryan McCarthy The three-judge panel said the order violated the First Amendment. Read More
Smithfield Foods aims for zero-waste-to-landfill in North Carolina 10.25.2018 By MEAT+POULTRY Staff The company's partnership with Waste Connections creates first food waste recycling facility.Read More
Smithfield giving away Bacon for Life by the end of 2018 10.23.2018 By Ryan McCarthy The company will also have runner up prizes for a 1,000 people.Read More
Smithfield worker suspended for urinating at work station 10.17.2018 By MEAT+POULTRY Staff Production was stopped and 50,000 lbs. of product was disposed of as a result of the “isolated incident.”Read More
Worker fatality at Smithfield’s Tar Heel plant 10.11.2018 By MEAT+POULTRY Staff Michael Jessup worked for the pork processor for more than 10 years.Read More
Smithfield to invest $1.2M in Kentucky plant 10.05.2018 By Joel Crews The expansion is expected to add 40 jobs and increase capacity by 20 percent.Read More
Processing plants to close ahead of Florence 09.12.2018 By MEAT+POULTRY Staff Companies are preparing for a major storm.Read More
Smithfield readies for American Royal 09.12.2018 By Ryan McCarthy Pitmasters will give attendees barbecue demonstrations.Read More
Hurricane Florence has processors on guard 09.11.2018 By Erica Shaffer Companies with operations in potentially affected areas are preparing for a major storm.Read More