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Hormel explains move into alternative meat space

09.05.2019

By Keith Nunes

With a price point of $8.99, the initial product will have a premium position in the category.

Hormel unveils plant-based alternative to ground meat

09.05.2019

By Ryan McCarthy

The company will release its Happy Little Plants into Hy-Vee locations.

Canadian poultry firm to partner in pet food plant

09.05.2019

By Erica Shaffer

The facility will be built in Drummondville, Quebec.

Poultry trade groups, OSHA agree to partnership

09.05.2019

By MEAT+POULTRY Staff

The partnership involves sharing information to improve worker safety programs.

New president for Kraft Heinz Canada

09.04.2019

By Erica Shaffer

Bruno Keller succeeded Nina Barton effective Sept. 1.

Conagra to add R&D facility in Chicago

09.04.2019

By Keith Nunes

The innovation center is scheduled to open in 2020.

Werner rolls out zero sugar jerky

09.04.2019

By Ryan McCarthy

The company will offer three different flavors per package.

Major poultry processors named in wage-fixing lawsuit

09.04.2019

By Erica Shaffer

Complaint alleges 18 companies conspired to depress pay.

Hurricane Dorian puts processors on alert

09.03.2019

By Ryan McCarthy

Companies are preparing for the major storm to hit.

Lightlife Foods to expand plant-based burger distribution

09.03.2019

By MEAT+POULTRY Staff

Harvey’s Canada will add the item to its core menu.

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Hormel explains move into alternative meat space

Hormel unveils plant-based alternative to ground meat

Canadian poultry firm to partner in pet food plant

Poultry trade groups, OSHA agree to partnership

New president for Kraft Heinz Canada

Conagra to add R&D facility in Chicago

Werner rolls out zero sugar jerky

Major poultry processors named in wage-fixing lawsuit

Hurricane Dorian puts processors on alert

Lightlife Foods to expand plant-based burger distribution

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