USDA lowers 2022 meat, poultry production forecast 02.28.2022 By Erica Shaffer Declines in red meat production will offset higher poultry production.Read More
Virginia Tech researchers work to develop PEDv vaccine 02.28.2022 By Ryan McCarthy The project has funding from the National Institute of Food and Agriculture.Read More
Jack in the Box reports growth in same-store sales 02.28.2022 By Sam Danley Add-on and upsell items offset pandemic-related disruptions.Read More
Missouri beef plant cited for pollution of waterways 02.25.2022 By Ryan McCarthy The state agency investigated after receiving complaints at the end of December 2021.Read More
Slideshow: Noodles & Co., On The Border, Schlotzsky’s debut new items 02.25.2022 By Monica Watrous Restaurants launch globally inspired dishes.Read More
Maple Leaf Foods changes strategy on meat alternatives 02.25.2022 By Keith Nunes The plant-based segment converted few consumers during pandemic-induced product trial.Read More
USDA allocates $215 million grant program for meat, poultry processing 02.24.2022 By Ryan McCarthy The NCBA came out in support of the announcement.Read More
Russia, Ukraine conflict shakes ag futures 02.24.2022 By Ron Sterk Corn and soy complex futures notch contract highs.Read More
McDonald’s on track to achieve animal welfare goals 02.24.2022 By Erica Shaffer The company faces criticism for leaving commitments unfulfilled.Read More
Wendy’s Canada enters breakfast daypart 02.24.2022 By Erica Shaffer The QSR plans to release menu items in the coming weeks.Read More