Church’s Chicken promotes Felicia White to executive-level position 09.16.2020 By Kimberlie Clyma White has worked in various training roles since she joined the company in 2007.Read More
Texas poultry growers sue chicken poultry processors in latest price-fixing case 09.16.2020 By Ryan McCarthy Marc and Karen McEntire allege that major companies shared data on grower compensation.Read More
Some consumers are getting tired of at-home eating during pandemic 09.16.2020 By Sam Danley Challenges include risking exposure while shopping, meal planning and improving cooking skills.Read More
Cattle groups submit final comments on country of origin meat labeling 09.15.2020 By Ryan McCarthy The Federal Trade Commission had a comment period over the summer to gather information.Read More
Cinnabon serves up breakfast sandwiches at retail 09.15.2020 By Bob Sims The company’s first frozen offering includes three savory and three sweet options.Read More
Researchers collaborate to control COVID-19 outbreaks at processing plants 09.15.2020 By Joel Crews Grants of $1.33 million are facilitating the research project.Read More
Cal/OSHA issues proposed penalties of more than $400K for frozen food manufacturer, staffing company 09.15.2020 By Ryan McCarthy Overhill Farms was also cited for accidents that occurred in February.Read More
Undeclared allergen triggers recall of Wisconsin sausage 09.14.2020 By Ryan McCarthy A customer of Cher-Make Sausage discovered the labeling issue.Read More
OSHA cites JBS Foods for failing to protect employees from coronavirus 09.14.2020 By Bob Sims The citation proposes $15,615 in penalties.Read More
Beyond Meat launches Beyond Meatballs 09.14.2020 By Sam Danley The plant-based meatballs are pre-seasoned, pre-rolled and ready to cook.Read More