The plant-based meat company raised $100 million in Series C-1 round.

Abe Ghabra will oversee the company’s day-to-day operations.

Bacon processors seeking full-line integration and automation have many technology options.

Detecting and identifying the pathogen would yield results in hours, not days.   

The product is an alternative to existing pork and beef chorizo products.

North Country Smokehouse is one recipient of the funding.

The new menu item is available with optional add-ons like Havarti cheese and Applewood smoked bacon.

Brick packaging builds an ideal approach to quality and preservation modern meat customers crave. 

The Cheeseburger Melt is loaded with beef, bacon, onions and cheese.

Growth was fueled by pricing as well as organic produce and grocery categories.