NCBA, state affiliates push Congress to approve USMCA 07.12.2019 By MEAT+POULTRY Staff The letter was signed by 39 NCBA state affiliates.Read More
Perdue provides progress report on poultry welfare 07.12.2019 By Joel Crews The company’s improvement plans include a focus on the leg health of chickens.Read More
Podcast: McDonald’s, sustainability and the social media age 07.12.2019 By Erica Shaffer Bob Langert, a former executive at McDonald’s, delivers “hard-knock nuggets.”Read More
Marfrig, BRF call off merger talks 07.12.2019 By Ryan McCarthy The two companies said they would continue ongoing relationships on other projects.Read More
Belgium touts successful control of ASF 07.12.2019 By Erica Shaffer The country says domestic pigs and captive wild pigs are free of the disease.Read More
Brinker International to acquire 116 Chili’s restaurants 07.12.2019 By Eric Schroeder The restaurants are currently owned by ERJ Dining, a Brinker franchisee.Read More
Podcast: McDonald’s, sustainability and the social media age 07.12.2019 By Erica Shaffer Bob Langert, a former executive at McDonald’s, delivers “hard-knock nuggets.”Read More
Cargill’s FY19 earnings drop 17% 07.11.2019 By Jeff Gelski CEO cites ‘challenging global business environment’ as reason for decreased earnings.Read More
Canada earmarks C$8.3M for beef projects 07.11.2019 By MEAT+POULTRY Staff The investment will help expand sales in key international markets.Read More
Kroger, Ocado plan customer fulfillment center 07.11.2019 By Sam Danley The $55 million center will create 400 new jobs.Read More
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