Highlights of the USMEF spring conference 06.01.2022 By Rachael Oatman The three-day event covered red meat exports, US-China trade relations and marketing initiatives.Read More
Pilgrim’s UK introduces new company 06.01.2022 By Rachael Oatman The company’s launch will create 60 new jobs.Read More
Agriculture secretary approves $400 million for HPAI response 06.01.2022 By Rachael Oatman The virus has spread to 35 states, affecting nearly 38 million birds.Read More
Eat Just partners with ABEC on bioreactors for future meat production complex 06.01.2022 By Ryan McCarthy The company plans to announce the location of the facility in the next three months.Read More
RTE salad meal kit subject to public health alert 05.31.2022 By Ryan McCarthy The product was in a labeled “Super Asian Chicken Salad.”Read More
USDA investing $5.1M to address antimicrobial resistance 05.31.2022 By Joel Crews Nine projects are being funded at five universities.Read More
Silver Fern Farms launches Net Carbon Zero Beef 05.31.2022 By Rachael Oatman New Zealand prime minister attends the celebration.Read More
Farmers for Free Trade advocates for import tariff reduction 05.31.2022 By Ryan McCarthy The group believes it’s another way to deal with ongoing inflation.Read More
AFBF supports USDA rule changes for poultry contracting 05.31.2022 By Ryan McCarthy The National Chicken Council and the North American Meat Institute came out against the measure.Read More
Wing Zone to employ Flippy 2 at all new restaurants 05.31.2022 By Bob Sims The partnership with Miso Robotics reinforces intent to embrace back-of-house automation.Read More