Tracking pizza trends 01.31.2023 By Brian Amick Pizza Today’s report highlights convenience, consumer insights and increased use of technology in the industry.Read More
Recall issued for frozen jambalaya, gumbo products 01.31.2023 By Rachael Oatman Wild Cajun Meals is recalling over 18,000 lbs of the products.Read More
Unilever hires CEO 01.31.2023 By Keith Nunes Hein Schumacher will take over the company in July.Read More
Petition asks Vilsack to strengthen Packers & Stockyards Act 01.31.2023 By Rachael Oatman Food & Water Watch wrote and distributed the letter that was signed by 23 other groups.Read More
Bord Bia announces beef, lamb campaign 01.31.2023 By Hayley Hyer The group worked with the European Union on this project. Read More
Tyson adds benefits for parents 01.31.2023 By Ryan McCarthy The additional benefits include longer parental leave and more.Read More
Bill Rupp appointed to Bion board 01.31.2023 By Ryan McCarthy The meat industry veteran has worked for Cargill and JBS.Read More
Cooper Farms represented in Young Leaders Under 30 01.30.2023 By Rachael Oatman Four employees were selected to participate in the program at IPPE.Read More
The National Pork Board funds research on sustainable pork production 01.30.2023 By Rachael Oatman The group donated $600,000 to the CLEAR Center at the University of California, Davis.Read More
Midwest ranch introduces grass-fed beef program 01.30.2023 By Rachael Oatman Lone Creek Cattle Co. is raising grass-fed and -finished cattle without added antibiotics or hormones.Read More