OSHA, poultry associations tout Safe + Sound Week 07.01.2020 By Ryan McCarthy Events will take place throughout the week of Aug. 10.Read More
Top 10: The best of June 07.01.2020 By MEAT+POULTRY Staff Highlighting the most-read stories of the month.Read More
Coalition urges Congress to fund inspection shortfall at US ports 07.01.2020 By Joel Crews An estimated $630M shortage in 2021 is related to COVID-19 impact.Read More
Chit-chat and family dinner packs 07.01.2020 By Erica Shaffer The Honey Baked Ham Co. offers families a way to connect over a meal.Read More
McDonald’s Canada appoints Mignault as president, CEO 07.01.2020 By Ryan McCarthy John Betts is retiring after working in the leadership role for 12 years.Read More
Lawmakers propose bill to allow meat sales across state lines 07.01.2020 By Ryan McCarthy The bipartisan bill would give smaller processors more retail options.Read More
Chipotle supply chain partners form ‘Virtual Farmers’ Market’ 06.30.2020 By Erica Shaffer The companies will sell products directly to consumers.Read More
Redefine Meat unveils Alt-Steak using 3D meat printing 06.30.2020 By Bob Sims The company will test market its plant-based product with chefs before launching it in 2021.Read More
Wayne Farms expands retail products to include Walmart 06.30.2020 By Joel Crews Chef’s Craft line will launch at the retailer in September.Read More
Online grocery shopping during pandemic reveals pros and cons 06.30.2020 By Sam Danley Hartman Group said the online experience is about personalization and curation.Read More
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