NPB releases sustainability report for pork 02.18.2022 By Ryan McCarthy The association said it hopes to double participation in its program in the next year. Read More
Podcast: How Stryve Foods is stepping up to the nutrition supplement space 02.18.2022 By Erica Shaffer Meat snacks are a mainstay offering for the company – and a bridge to the functional foods segment.Read More
HPAI suspected at second Indiana turkey farm 02.18.2022 By Erica Shaffer Test results are pending from a third farm in a different county.Read More
Triumph Foods promotes Matt England to president, CEO 02.18.2022 By Ryan McCarthy Josh Kleinlein will take on the role of chief financial officer.Read More
Ohio meat processing grants awarded to 40 companies 02.18.2022 By Ryan McCarthy Governor Mike DeWine allocated $10 million for projects across the state.Read More
Burger King, Popeyes expect menu changes due to labor shortage, inflation 02.18.2022 By Jeff Gelski The chains will remove low-volume items and innovate with the Whopper.Read More
JBS SA rescinds offer to acquire remaining shares of Pilgrim’s Pride ownership stock 02.18.2022 By Joel Crews PPC rejected two offers from the Brazilian company in 2021.Read More
Next Gen Foods receives $100 million in Series A round 02.17.2022 By Sam Danley The company brings Tindle chicken alternative to the United States.Read More
Tyson Foods to close Huntsville office 02.17.2022 By Erica Shaffer At least 58 employees will be affected.Read More
FDA appoints new commissioner 02.17.2022 By Jeff Gelski Robert M. Califf, MD, served as commissioner from 2016-2017.Read More
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