Smithfield Packaged Meats to develop infectious disease preparedness plan 11.15.2021 By Erica Shaffer The effort is part of a settlement agreement between the pork processor and OSHA.Read More
ALDI, Meijer introduce affordable Thanksgiving meal options 11.15.2021 By Emily Park Both retailers are offering turkey and side dishes for the holiday.Read More
Pilgrim’s UK acquires lamb business 11.15.2021 By Ryan McCarthy Randall Parker Foods has two manufacturing facilities.Read More
From the Corral: Refining the framework 11.15.2021 By Dr. Temple Grandin Processors can benefit from adapting the Five Freedoms to real-world operations.Read More
Slideshow: More new meat snacks hit the shelves 11.12.2021 By Keith Nunes Processors are delivering meat snacks in new formats and flavors.Read More
Kemin breaks ground on new Missouri manufacturing site 11.12.2021 By Erica Shaffer The plant is scheduled to open in March 2023.Read More
Q&A: Advocating for sous vide 11.12.2021 By Joel Crews Deli Star has committed to the technology with a significant investment in its new facility.Read More
Beyond Meat US sales decline in Q3 11.12.2021 By Keith Nunes Reduced consumer activity due to COVID-19, supply chain disruptions cited as reasons.Read More
Olymel names new president, CEO 11.12.2021 By Erica Shaffer Yanick Gervais succeeds Réjean Nadeau, who died from cancer in October.Read More
Podcast: Main Street Meats — Chattanooga’s neighborhood butcher shop 11.11.2021 By Erica Shaffer Chef Erik Niel, foodservice industry stalwart, combined classic techniques and outside-the-box thinking to build a successful retail butcher and restaurant concept.Read More