Florida company reaches settlement with AMS 12.29.2022 By Ryan McCarthy Jackman Florida Wagyu Beef was cited for violations of the Packers and Stockyard Act.Read More
Stamping out Salmonella 12.28.2022 By Rachael Oatman Industry stakeholders believe collaboration is key.Read More
CFIA recalls sandwiches over labeling concerns 12.28.2022 By Ryan McCarthy The agency said the product was sold in one province.Read More
US agencies to collaborate on global food safety 12.28.2022 By Arvin Donley The group will support the trade of safe food products to reduce poverty and hunger.Read More
Pennsylvania grants over $1.5 million to small meat, poultry processors 12.28.2022 By Rachael Oatman Cabin Hollow Butcher Shop received a $100,000 grant to increase production.Read More
Optimism looms for logistics in 2023 12.28.2022 By Ron Sterk Shippers of food and other products expect less volatility in the new year.Read More
From the Corral: Visual thinkers needed 12.27.2022 By Dr. Temple Grandin Most schools don’t offer shop classes and many companies either closed down or reduced “in-house” engineering departments. Read More
Editor's Blog: Two options 12.27.2022 By Erica Shaffer Consolidation within industries has its benefits and drawbacks. Read More
Big Island businesses partner to support local beef 12.27.2022 By Rachael Oatman Waimea Butcher Shop and Parker Ranch signed a strategic alliance.Read More
Hertzog Meat, SCG Foodservice expand distribution of local beef 12.27.2022 By Rachael Oatman Hertzog’s Black Angus Beef will be sold under the Mill Street Local brand.Read More