NAMI: COVID-19 interventions protect meat plant workers 03.02.2021 By Erica Shaffer Rates of infection among meat and poultry workers are more than five times lower than in the general population, according to new data.Read More
IDDBA 2021 canceled due to continued COVID-19 concerns 03.02.2021 By Emily Park The association plans to hold its next trade show in 2022.Read More
Rabobank: Meat markets show signs of recovery at start of 2021 03.02.2021 By Ryan McCarthy Poultry and pork are seeing a rise in foodservice demand.Read More
California company recalls 298K lbs of canned corn beef 03.02.2021 By Kimberlie Clyma The products were imported and distributed in the US without FSIS import reinspection.Read More
Quality Food Processors increases wages for hourly workers 03.02.2021 By Ryan McCarthy The bacon processor also plans to hire 100 more people.Read More
Beyond Meat records $52.8 million loss in FY 2020 03.02.2021 By Keith Nunes Despite challenges brought on by the pandemic, the company continues to focus on the future.Read More
unMEAT enters plant-based game 03.02.2021 By Bob Sims Philippines-based Century Pacific Food Inc. is bringing the unMEAT burger to the US.Read More
JBS, Pilgrim’s offer COVID-19 vaccine at eight locations this week 03.01.2021 By Ryan McCarthy The company will have the shots available for workers onsite or at local health departments.Read More
NAMI continues to fight California’s Prop 12 03.01.2021 By Bob Sims The Institute filed a petition asking the Supreme Court to review Prop 12’s constitutionality.Read More
Down to Cook wants more accessibility for meat alternative nutrition 03.01.2021 By Monica Watrous The founder of the company hopes to eliminate barriers to healthful eating.Read More