CDC links Italian-style meats to Listeria illnesses 01.05.2021 By Erica Shaffer The agency also added one case patient to the list of persons affected by the outbreak in an update to a previous announcement.Read More
Sonic brings back Chicken Slingers 01.04.2021 By Bob Sims The new sandwich is made with all-white meat.Read More
Capriotti’s Sandwich Shop acquires chicken wing chain 01.04.2021 By Erica Shaffer Wing Zone has 31 locations in North America and 36 international stores.Read More
McDonald’s to launch new chicken sandwiches in February 01.04.2021 By Rebekah Schouten Three new varieties feature crispy chicken fillets.Read More
Top 20 meat and poultry stories of 2020 01.04.2021 By MEAT+POULTRY Staff The COVID-19 pandemic dominated headlines throughout the year.Read More
Carnivore Meat Company donates UV equipment to local hospital 01.04.2021 By Jordan Tyler The equipment will help Green Bay area hospitals sanitize PPE for front-line workers.Read More
Misbranding, undeclared allergens cause Polish sausage recall 01.04.2021 By Ryan McCarthy The items were shipped to retailers in seven states.Read More
Year in Review 2020: Retail ratchets up 12.31.2020 By Ryan McCarthy During the pandemic, grocery spending surged as many consumers could not get back to their restaurant routines.Read More
Save A Lot selling stores to Fresh Encounter 12.31.2020 By Emily Park The retailer will operate the locations under the Save A lot banner.Read More
Tim Hortons taps top chef to elevate menu offerings 12.31.2020 By Erica Shaffer Chef Tallis Voakes started his culinary career at the chain as a teenager.Read More