Frozen pizza, baking category draw interest.

Workers who qualify can stay beyond the three-year maximum period.

Analyst believes food companies and investors are underestimating the long-term impact on home food consumption.

Three employees at the facility have tested positive for COVID-19.

Processing at the facility has been closed since April 6.

Manufacturers face uneven access to safety gear.

The company said it started installing protective workstation dividers for workers.

Almost 600 employees from the plant have contracted the virus.

Measures implemented to address the pandemic have impacted some deli categories more than others.

All the employees are at home in self-quarantine.