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NAMI announces staff changes, reorganization

05.21.2019

By Joel Crews

Sarah Little has been hired as the vice president of communications.

Canada, Mexico lift pork, beef tariffs on US

05.21.2019

By Ryan McCarthy

The United States removed steel and aluminum tariffs on Friday.

Chef's Cut moves into biltong space

05.21.2019

By MEAT+POULTRY Staff

The dried, cured meat snack with origins in Africa continues to gain popularity.

Sales of US organic food continues to grow

05.20.2019

By Jeff Gelski

The Organic Trade Association’s annual survey reports a 5.9 percent increase in sales in 2018.

FSIS announces two meat product recalls

05.20.2019

By MEAT+POULTRY Staff

Undeclared allergens and extraneous materials triggered the actions.

US lifts steel, aluminum tariffs with Canada and Mexico

05.20.2019

The deal is a step toward approval of the USMCA.

China stops US Pork order from May 9

05.20.2019

By Ryan McCarthy

The USDA said the country canceled 3,247 metric tons of pork.

La Coop fédérée executive on double duty

05.17.2019

By MEAT+POULTRY Staff

Sébastien Léveillé, an executive vice president at the cooperative, was appointed CEO of Sollio Agriculture.

Tyson Foods to build case-ready plant

05.17.2019

By Erica Shaffer

Tyson Foods selects site for Utah case-ready plant

Japan lifts age restrictions on US beef

05.17.2019

By Bob Sims

Science-based trade rules now allow products from all US cattle to enter Japan.

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News
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NAMI announces staff changes, reorganization

Canada, Mexico lift pork, beef tariffs on US

Chef's Cut moves into biltong space

Sales of US organic food continues to grow

FSIS announces two meat product recalls

US lifts steel, aluminum tariffs with Canada and Mexico

China stops US Pork order from May 9

La Coop fédérée executive on double duty

Tyson Foods to build case-ready plant

Japan lifts age restrictions on US beef

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